This wine is extremely linked to the terroir in which is planted.
The vines are 30 years old and therefore they already have the capability of enhancing the great characteristics of this unique terroir.
The wine is fermented in open stainless steel vats, completely destemmed, and then aged for 6 months in the same container
Pinot Nero IGR provincia di Pavia
250 ml (2 glasses)
100% Pinot Nero
Lombardia - Oltrepò Pavese
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